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Lunch Menu

Starters

Shareables

Truffle Fries

Hand cut fries, truffle oil, parmesan, scallion, truffle aioli

Hummus

Chickpea, lemon, tahini, chimichurri, grilled flatbread

Pimento Cheese

House made pimento cheese, pepper jelly, grilled bread


Salads

Add chicken $5, shrimp $9, salmon $10, gyro $8,grouper $8

Caesar

Chopped romaine hearts, croutons, smoked bacon, green Caesar dressing

Spring Salad

Mixed   greens, crumbled goat cheese, strawberries, almonds, tomato, red onion, balsamic vinaigrette

Cranberry Pecan

1

Mixed   greens, cranberries, Alabama pecans, parmesan, cranberry vinaigrette

Greek

Mixed   greens, feta, red pepper, red onion, black olives, cherry tomatoes, pickled   peppers, Greek dressing

Cashew Chicken

Mixed greens, cabbage, carrot, red onion, red pepper, cashews, sweet chili fried chicken, sesame-ginger dressing


Burgers and Tacos

comes with a side

Thyme Burger

Seasoned ground beef, gaot cheese, mushroo, arugula, tomato, red onion, truffle aioli, potato bun

New Classic Burger

House seasoned angus chuck, American cheese sauce, brown sugar-chili bacon, pickled onions and peppers, smoky aioli, potato bun

Tuna Taco

Seared tuna, edamame, shredded carrots, banana peppers, ginger dressing, crispy onions-

Grouper Taco

Blackened grouper, pineapple slaw, cilantro- lime crema, chili crunch


Sandwiches

comes with a side

Pimento Cheese

House made pimento cheese, smoked bacon, roasted apples, sourdough bread

Chicken Salad

Roasted chicken breast tossed in creamy truffle aioli with tarragon, onions, celery and lemon, served on a croissant

Blackened Grouper BLT

Blackened grouper, lettuce, tomato, onion, applewood smoked bacon, truffle aioli

Gyro

Shaved gyro meat topped with Greek salad, spicy aioli, tzatziki, flatbread

Mexican Pork Cemitas

Crispy pork confit tossed in sauce Roja, topped with shredded queso, pickled red onion, arugula, served on a kaiser roll


Entrees

Chef inspired dishes

Salmon Entree

Roasted Atlantic salmon, orzo pasta salad, cucumber, feta, red peppers tzatziki, Greek salad, sun dried tomato cream

Mediterranean Plate

Greek salad, tomato-feta soup, hummus, sauteed vegetables, flatbread

Bistro Steak

Grilled teres majo, truffle fries, truffle aioli

Menus change seasonally

Dinner Menu

Starters

Sharables

Truffle Fries

Hand cut fries, truffle oil, parmesan, scallion, truffle aioli

Pork Belly Bites

Crispy pork belly, pickled vegetables, spicy aioli, hoison, cashew crumb

Hummus

Chickpea, tahini, lemon, garlic, chimichurri, grilled flatbread

Whipped Brie

Strawberry-basil vinaigrette, toasted almond, local honey, assorted crackers, flatbread

Fried Artichokes

Crispy fried artichokes, crawfish sauce, fresh herbs

Ceviche

Shrimp and grouper marinated in lime, orange and pineapple juices, red onion, peppers, tomato, cilantro-lime crema, house chips 


Salads

Add chicken $5, shrimp $9, salmon $10, gyro $8, grouper $8

Caesar

Roamine, parmesan, bacon bits, croutons, green Caesar dressing

Greek Salad

Mixed greens, feta, red pepper, onion, black olives, banana peppers, tomato, Greek vinaigrette

Cranberry Pecan

Mixed greens, cranberries, Alabama pecans, parmesan, cranberry vinaigrette

Cashew Chicken

Mixed greens, cabbage, carrot, red onion, red pepper, cashews, sweet chili fried chicken, sesame-ginger dressing

Add a footnote if this applies to your business

Dinner Menu

Entrees

Chef inspired creations

Center Cut Filet Mignon

8oz center cut angus filet, garlic-parmesan asparagus, pearl onions, garlic-herb potatoes, demi gloss

NY Strip

Cast iron seared NY strip steak, fingerling potatoes, green beans, English peas, lemon-Dijon sauce

Market Fish

3

Fresh catch of the day, white cheddar grits, house cured bacon, charred pineapple, jalapeno, pickled red onion, arugula, chimichurri

Thyme Burger

Seasoned ground beef, goat cheese, mushroom, arugula, tomato , red onion, truffle aioli, potato bun, hand cut fries

Jambalaya Risotto

Arborio rice cooked together with shrimp, Conecuh sausage, onions, tomato and Cajun spices, topped with grilled Conecuh sausage and a hoe cake

Char Siu

Confit pork shoulder glazed with Chinese BBQ sauce and served with pork fat rice, grilled Bok choy and shaved vegetables

Salmon

Seared Atlantic salmon, orzo pasta, cucumber, feta, red pepper, Greek salad, tzatziki, sundried tomato cream

Seared Tuna

Asian noodles, baby portabellas, broccoli, crispy onion, sesame-ginger broth, chili crunch

Vegetarian or Vegan options available upon request


Desserts

Basque Cheesecake

Crustless cheesecake with rich, caramelized, creamy center.  Served with whipped cream and fresh berries

Chocolate Cake

Two layers of rich chocolate cake, chocolate buttercream frosting, shaved dark chocolate and cholate chips.  Served with vanilla ice cream and crushed hazelnuts


Kids Menu

For the little ones

Chicken Fingers

Southern fried chicken tenders, fries

Steak

4 oz grilled teres major, fries

Cheeseburger

Grilled angus burger, American cheese, potato bun, fries

Grilled Fish

Grilled grouper, fries

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